Catalog |
name |
Description |
price |
R-C-4883 |
Allitol 98% CAS:488-44-8 |
Allitol is a rare natural polyol that can be used as a sweetener. Allitol is an important intermediate for the preparation of azasugars, |
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R-C-4884 |
1-Amino-1-deoxy-β-D-galactose 98% CAS:74867-91-7 |
Galactose (CH2OH (CHOH) 4CHO) is a molecular formula of monosaccharide C6H12O6, which can be found in dairy products or sugar beets. Galactose is a monosaccharide composed of six carbons and one aldehyde, classified as aldose and hexose, and is an important component of some glycoproteins. |
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R-C-4885 |
L-Allose 98% CAS:7635-11-2 |
L-Allose 98% is a sugar naturally occurring in nature.It is a common ingredient in many plant and animal tissues,and also exists in some foods.L-Allose is a monosaccharide, which means it is a monosaccharide molecule. It is a hexose,which means there are six carbon atoms in its structure.The potential applications of L-Allose in medicine and biochemistry have been widely studied. |
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R-C-4886 |
D-Fructose 6-phosphate disodium salt hydrate 98%CAS:26177-86-6 |
D-Fructose-6-phosphate,Disodium Salt is a glycolytic intermediate formed by the isomerization of glucose-6-phosphate. |
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R-C-4887 |
D-Fructose 1,6-bisphosphate trisodium salt hydrate 98% Cas :38099-82-0 |
D-Fructose-1,6-bisphosphate (FBP), a common metabolic sugar, is the precursor of glyceraldehyde 3-phosphate and dihydroxyacetone phosphate in the glycolytic pathway. It may be used as an allosteric activator of enzymes such as pyruvate kinase and NAD+-dependent L-(+)-lactate dehydrogenase, as an inhibitor of acetate kinase and as a substrate to identify and characterize enzymes such as fructose-1,6-bisphosphate aldolase(s) and fructose-1,6-bisphosphatase(s). |
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R-C-4888 |
L-(-)-Fucose 99% CAS:2438-80-4 |
L-(−)-Fucose is used in studies of fucoidan polysaccharide containing glycans and is used as a substrate to identify, differentiate and characterize enzymes such as the fucosidase(s), l-fucose isomerase(s) and L-fucose dehydrogenase(s). L-Fucose may be used to study organelles, bacterial microcompartments, involved in the degradation of plant and algal cell wall sugars. |
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R-C-4889 |
Ethyl-β-D-thiogalactopyranoside 98% CAS:56245-60-4 |
Ethyl b-D-Thiogalactopyranoside (cas# 56245-60-4) is a compound useful in organic synthesis. |
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R-C-4890 |
D-(-)-Erythrose 75% (dry basis) CAS:583-50-6 |
D-(-)-Erythrose is the D enantiomer of the aldose aldehyde erythrose that may be used to study the mechanisms of organic microspherule formation and Maillard (glycation) reactions. |
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R-C-4891 |
D-Glucose 6-phosphate ~1 M in H2O( 260 mg/ml) cas:56-73-5 |
D-Glucose 6-phosphate solution is a sarcoendoplasmic reticulum calcium ATPase activity inhibitor. |
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R-C-4892 |
Glycyrrhizic acid 93% cas:1405-86-3 |
Glycyrrhetinic acid is a pentacyclic triterpenoid substance,which is obtained from glycyrrhizic acid hydrolysis of Glycyrrhiza glabra.Glycyrrhetinic acid can be regarded as β-A derivative of oleanol,thereby serving as a glycosidic ligand of glycyrrhizic acid. |
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