Glucoraphanin,cas:21414-41-5
1-thio-1-[5-(methylsulfinyl)-N-(sulfooxy)pentanimidate]-β-D-glucopyranose, potassium salt
Catalog # | Pkg Size | Price(USD) | Quantity | Buy this product |
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R-XASYS-00184 | 5mg | 195.00 | + Add to cart |
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R-XASYS-00184 | 10mg | 358.00 | + Add to cart |
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Product description
Glucoraphanin is a natural glycoinsolate found in cruciferous vegetables, including broccoli.It is converted to the isothiocyanate sulforaphane by the enzyme myrosinase.Sulforaphane has powerful antioxidant, anti-inflammatory, and anti-carcinogenic effects.It acts by activating nuclear factor erythroid 2-related factor 2 (Nrf2), which induces the expression of phase II detoxification enzymes.
Appearance | N/A |
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Molecular Weight | N/A |
Purity | >90% |
Solubility | N/A |
Storage | -20℃, protected from light and moisture |
Transportation | 4-25℃ temperature for up to 3 weeks |
Stability | 1 year |
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