Catalog name Description price
R-L-175 N-Acetyltryptamine,CAS:1016-47-3 A structural analog of melatonin that binds the melatonin MT2 receptor (Ki = 0.41 nM). It acts as a melatonin receptor antagonist in frog skin and chicken retina and as a partial agonist in rabbit retina. N-acetyl tryptamine also is a reaction product of assays for serotonin N-acetyltransferase in the melatonin biosynthetic pathway. price>
R-XASYS-00182 Apigenin 7-glucoside,cas:578-74-5 Apigenin 7-glucoside is a flavonoid with anti-inflammatory and anxiolytic activities.It inhibits LPS-induced nitric oxide production in RAW 264.7 cells when used at concentrations ranging from 0.16 to 10 μM. price>
R-R-0219 UDP-mannose UDP-mannose, or uridine diphosphate mannose, is a nucleotide sugar that serves as a donor of mannose in various biochemical reactions. UDP-mannose plays a crucial role in glycosylation processes, influencing the structure and function of various biomolecules. It is an essential substrate in many biosynthetic pathways and contributes to cellular processes such as protein folding, cell adhesion, immune responses, and cell signaling. price>
R-R-0220 UDP-fucose UDP-fucose, or uridine diphosphate fucose, is a nucleotide sugar that serves as a donor of fucose in various biochemical reactions involved in glycosylation processes.UDP-fucose is an important nucleotide sugar involved in various glycosylation processes, contributing to the synthesis of fucosylated glycoconjugates and polysaccharides. Its role in cell adhesion, molecular recognition, and immune responses makes it a significant component in many biological systems. price>
R-R-0221 UDP-glcnac UDP-glcnac, or uridine diphosphate N-acetylglucosamine, is a nucleotide sugar that serves as a donor molecule for N-acetylglucosamine (GlcNAc) in various biochemical reactions. UDP-glcnac is an essential nucleotide sugar involved in glycosylation pathways. Its role as a donor sugar for GlcNAc allows for the modification of glycoproteins, proteoglycans, and other glycoconjugates, influencing their structure, function, and interactions within biological systems. price>
R-R-0226 GDP-L-galactose GDP-beta-L-galactose is a GDP-L-galactose having beta-configuration at the anomeric centre of the L-galactose fragment. It is a conjugate acid of a GDP-beta-L-galactose(2-). price>
R-R-0227 Uridine 5 -Diphosphoglucuronic Acid Trisodium Salt CAS: 63700-19-6 UDP-D-glucuronide trisodium salt/Uridine 5-Diphosphoglucuronic Acid Trisodium Salt/UDP glucuronic acid trisodium is an important precursor of essential glycoconjugates in the biological world, ranging from mammalian glycosaminoglycans and plant cell wall polysaccharides to bacterial capsule glycerides. price>
R-R-0231 UDP-Galactose CAS: 2956-16-3 UDP-Gal/UDP-a-D-galactose ammonium salt/CAS: 2956-16-3/UDP-Galactose is a nucleotide sugar. UDP-Gal can block BALB/3T12 cell development. UDP-Gal has been used as a component in galactosyltransferase labeling buffer to prelabel terminal N-acetylglucosamine (GlcNAc) on immunoglobulin chains. It has also been used as a component in Hyp O-galactosyltransferase (HPGT) assay. price>
R-R-0233 UDP-GlcNAc disodium salt CAS. 91183-98-1 UDP-N-acetyl-D-glucosamine disodium salt/UDP-α-D-N-Acetylglucosamine Disodium Salt/UDP-GlcNAc disodium salt is a donor substrate for N-acetylglucosaminyltransferases. UDP-N-acetyl-D-glucosamine disodium salt is useful in the synthesis of aryl azide derivatives that can be employed in the affinity labeling of glycosyltransferase and UDP-HexNAc pyrophosphorylase. UDP-N-acetyl-D-glucosamine disodium salt is a natural nucleotide sugar. In antibiotic biosynthesis pathways in fungi, UDP-N-acetyl-D-glucosamine disodium salt is considered an important component. UDP-N-acetyl-D-glucosamine disodium salt is also considered an important component in lipopolysaccharide production in bacteria. price>
R-R-0235 L-Psicose CAS:16354-64-6 L-Psicose, also known as L-allulose or L-ribose, is a rare monosaccharide that occurs naturally in small quantities in certain foods.L-Psicose is commercially produced through enzymatic conversion of fructose, another naturally occurring sugar. It is used as a sweetener in food and beverage products, either alone or blended with other sweeteners, to provide a reduced-calorie and low-glycemic alternative to regular sugar. price>